Once upon a time, there was the Hostaria; this charming little restaurant is located in Bagnoregio, just a few minutes from Civita. The kindness of the staff and the local ambiance of the place will allow you to connect with the territory and the flavors that characterize it, blending passion and innovation.

The cuisine is simple and features typical dishes from the Viterbo region, such as “piciarelli” pasta, wild boar, truffles, and dishes based on porcini mushrooms.

For wine enthusiasts and to complement the delicious dishes, the restaurant offers an extensive wine list, with special attention to wines and wineries from the surrounding areas, such as the famous Orvieto Classico or the Est Est Est from Montefiascone.